Boulevard Farm

Live on our urban homestead

Making Ginger Ale August 21, 2010

Filed under: Food — sarahtar @ 2:13 pm

making ginger ale

After my wild success fermenting pickles, and with a ginger root sitting in my kitchen, I decided to try making ginger ale. I followed Not Dabbling in Normal‘s recipe. I’m not sure if it was just too hot, or what, but I didn’t get any bubbles, and the stuff tastes REALLY yeasty. So, I think I might dump it and try again, one of these days when it’s a little cooler out.


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